Fried Chicken DrumSticks

Hmm.. I am back again with amazing scrumptious recipe! Its Fried Chicken DrumSticks.Okay Lets get started with the ingredients.

INGREDIENTS:

  • 12 Chicken Legs
  • 3 cups all purpose flour[maida]
  • 2 Eggs
  • 2 tsp Salt
  • 3 tsp Red Chilli powder
  • 2 tsp Garam Masala
  • 2tbsp yogurt
  • 2 tsp Ginger Garlic Paste
  • 2 tbsp Oil
  • 2tsp Soya Sauce
  • 2tsp Chilli Vinegar
  • 1tsp Turmeric Powder
  • 1tsp Black Pepper

PREPARATION TIME:

30-45 minutes

DIRECTIONS:

1.Clean the chicken legs in water properly and drain the water. Put them aside for 10 minutes to make them dry and free from water.

2.Now take the all purpose flour into a bowl and beat the eggs into them.

3.Add all the ingredients i.e., Yogurt,Garam masala,turmeric powder,ginger garlic paste,black pepper,red chilli powder,salt.

4.Add some oil to the mixture and make it into a fine paste.

5.Now take the chicken legs and dip them in the mixture and marinate them.

6.Take care that the chicken legs are covered with the entire mixture properly.

7. Now refrigerate them for 10 minutes so that all the mixture gets absorbed by the chicken. You can even put them outside the refrigerator too. It doesn’t make  much difference.

8.Now take a big pan and heat it over the stove.

9.Pour some 2 tbsp of Oil into the pan and heat it  for sometime.

10.Now slowly drop the chicken legs into the pan and saute them.

11.Add some soya sauce and vinegar to the chicken legs.

12.Cook the legs for 15 minutes and then turn them on the other side and cook them for other 10-15 minutes.

13.Cook the legs until they turn into  golden brown color.

14. Turn heat up again and fry them till they become crisp.

15.Remove from oil and place them on paper towel and serve.

There you go, mouth watering hot hot fried chicken drumsticks are ready to serve.

Serving tips: you can have them with tomato sauce or mint mayo dip or mustard sauce or whatever you feel like to make them more delicious!😀

 

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