Its been very long time posting recipes on my blog. Finally, I got an opportunity to put up one of my most favorite food for breakfast – The Egg Mayo Club Sandwich. So Damn Yummy!
Here’s what you need to make yourself this amazing sandwich.
- 2 eggs
- Sandwich Bread slices
- Butter/ Olive oil
Preparation Time: 10 minutes
First, take the bread slices and toast them in a toaster. If you don’t have a toaster, simply take a pan and heat it on the stove. Place the bread slices on the pan and let them get fried a little bit. Keep them aside.
Crack the eggs into a glass mixing bowl and beat them until they turn a pale yellow color. Add a pinch of salt and pepper to the mixture and mix them well. Heat a non stick pan, add a spoon of butter or olive oil. Add the egg mixture to the pan and let it cook for a minute and there you go, you have an yummy omelette.
Now take the bread toast, spread the mayonnaise to one side of the bread, put the pieces of tomatoes, cucumber, onions and carrots on the side you applied mayonnaise. Place the omelette over the vegetables. If you love cheese, you can even add a cheese slice over the omelette or on the vegetables. And finally add one more slice of bread over it. Placing all vegetables is not mandatory, if you love only tomatoes and onions, just ignore the other two.
I love to have this sandwich with the sweet and spicy tomato ketchup. So scrumptious and delicious.
Hope you will love it and Happy Cooking 🙂